L-CYSTEINE HCL H2O CAS:7048-04-6 98.5%~101.0%
Abbreviation |
L-CysHCl H2O |
Chemical Name |
(R)-2-Amino-3-mercaptopropionic Acid Monohydrochloride Monohydrate |
Chemical Formula |
C3H7NO2S·HCl·H2O |
Molecular Weight |
175.63 |
Nitrogen Content |
7.97% |
CAS Number |
7048-04-6 |
Conforms To |
USP, EP |
Solubility |
Very soluble in water |
Assay |
98.5 to 101.0% |
Description |
White crystals or crystalline powder; strongly acid taste |
Country of Origin |
China |
Manufacturing Process |
Fermentation |
Packaging |
1 kg, 10 kg poly pail, 20kg fiber box |
Cysteine HCl H2O is a non-essential amino acid. It is a precursor to taurine and a component of antioxidant glutathione. Improves hepatic function and used in
amino acids infusions, as a flavoring component, bread fermentation supplement and as an antioxidant for natural fruit juice products. Cysteine HCl H2O is manufactured by adding hydrochloric acid to cysteine base.
L-cysteine hydrochloride hydrate is a hydrate that is the monohydrate form of L-cysteine hydrochloride. It has a role as an EC 4.3.1.3 (histidine ammonia-lyase) inhibitor, a flour treatment agent and a human metabolite. It contains a L-cysteine hydrochloride.
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